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Tuesday, October 26, 2010

Germane to Germany

After you listen* to this segment on Berlin (@ 42 minutes in), and after you have read my earlier posts about Teutonic spa culture, you might be interested in heading to Germany. November and December are particularly festive months to go, as Christmas Markets, complete with nutcrackers, gluhwein, and lebkuchen, dot the country. Dresden hosts the country's oldest Christmas Market, Nuremberg hosts the most famous, and Berlin hosts, well, the most. The capital city hosts about 60 markets in various neighborhoods. And yes, Virginia, there's even a Hanukah Market (held in the courtyard of the new and acclaimed Jewish Museum).

A few other notes for folks heading to Germany:

--Outside of the major cities, it can be difficult to use major credit cards. Many stores and restaurants don't accept plastic from non-European banks. So, bring cash.

--As I traveled through Saxony and Bavaria, I found still/flat bottled water hard to find. If you prefer your water non-carbonated, you may have to drink it from the tap (a perfectly safe option, by the by, although some waiters will look at you funny should you order it that way).

--If you want your hair to look smooth and shiny, BYO conditioner. I didn't find this amenity at any of the 12 hotels I visited during my recent trip.

*If the link takes you to the main page of the ATW website, go to the Archives for the 10/28 show.

Saturday, October 23, 2010

The Naked Truth: Undressed to the Neins Part II

The German spa experience is quite different from its American counterpart. Across the pond, it’s about taking the waters, relaxing, and invigorating all of one's senses (to wit, many German spas actually have concert halls where one can enjoy the sound of music in the quest to lower one's blood pressure. Quite civilized, that). Pampering and prissy treatments are verboten. Also, most spa facilities are not located within hotels or resorts, but are community centers for all who seek to unwind.

That preamble out of the way, let us return to our tale of the Naked Spa of Bad Fussing. I am traveling with a quintet of women of a certain age, including a statuesque guide of German and French Guianan descent. Given her height, her exotic skin color, and her status as an ex-model, she diverts the attention of all wandering eyes. Therefore, I suppose she is also acting as our bodyguard. Ah, Isabelle, I shall always love you.

We enter a facility that seems somewhat antiseptic, like a sanitarium of yore…not to imply that I intimately know what a sanitarium of yore looks like. (This reminds me of a recent conversation with someone who had taken a tour of an insane asylum back when political correctness had not invaded our language. Said “tourist” mentioned her guide was a schizophrenic. To which I replied, “At least you got both sides of the story.”)

Apologies for the digression. I know you are probably sitting at the edge of your seat waiting for the Naked Spa story. And naked truth be told, we were sitting at the edges of our seats naked in the honey-baked sauna. But I get ahead of myself.

The first clue that something might be amiss was in the changing area. While our little group changed into our bloomers (swimsuits were required for the pool area), we noticed men...and children...walking right on by. Here we were, buck naked (ring a bell, Seinfeld fans?), and parades of Germans were marching past. Enjoy the cabaret, mein herrs.

To warm up, three of us took part in a water aerobics session, set to a tune that was a fusion of bad 1980s Euro-disco (I know, that's redundant) and an alpine yodel. Next, our intrepid quintet made its way to the sauna garden. There, Isabelle knocked up the Sauna Meister. Apparently, Sauna Meister is a full-time job in Germany ("...and what do you want to be when you grow up, little Helmut?"). The Sauna Meister gave us the skinny on Naked Spa activities (in the name of journalistic accuracy, I should mention that the facility was actually called Thermae I).

The first sticky situation reared its head as we entered the Honegspeeleng (the honey sauna). This was the point at which we fully realized we not only had to lose our outerwear, but our towel wraps as well. Frankly, there was no choice. With the sauna room packed cheek to cheek, it became quite apparent that we would poke out like sore thumbs (or something) if we remained clad.

Thus we sat, a co-ed group of 40 naked people, with nary a washboard ab in sight. Within minutes, the Sauna Meister cometh. For those trying to picture the scene (and please leave me out of it if you are), the Sauna Meister was not naked. Nor was he wearing a Speedo, so his status as a bearer of washboard abs is in question. No, it was a fully-clothed Sauna Meister who came in bearing pots of honey. He passed them out and everyone proceeded to slather themselves and their neighbor. Isabelle advised we naifs that the honey should not be rubbed on die scheide.

After the honey mixed with sauna-induced sweat, lo and beehold, we were all detoxified. After leaving the sauna, the next step was to cool off with a naked foot bath. I had the pleasure of taking mine next to an incessant hummer (to clarify for readers of the Urban Dictionary, please note that said man was merely singing without words).

As for the rest of the afternoon, we got naked again, yadda, yadda, yadda, and then we left the premises. Seriously, after being naked for so long, it blurs altogether.

Now, lest this scare you off a spa trip to Germany, be advised that all spas aren’t naked spas. In fact, at the next place we visited, the Wellness-Hotel Sonnegut in Bad Birnbach, swimsuits were de rigueur. And interestingly enough, the bodies in those swimsuits were much more fit than the naked bodies at Thermae 1 (not that I was looking, mind you). Go figure.

Monday, October 18, 2010

The Naked Truth: Undressed to the Neins-Part 1

In retrospect, it all started with a conversation I had two days before leaving for Germany. During said conversation, a friend revealed a secret past that included a nude streak in some California canyons back in the late 1960s (you know, the Age of Aquarius). As a member of a slightly younger and more prudish generation, this revelation left me feeling a bit disconcerted. Little did I know that just weeks later, I would be the one letting my hair down and letting the sunshine in (so to speak).

The foreshadowing began in Berlin. As I was on a mission to investigate the remnants of the Cold War in the once divided city, I visited the DDR Museum, devoted to all things East Germany (DDR is short for the Orwellian Deutsche Demokratische Republik). Among the exhibits was one on naked tourism. Yep, those East Germans may not have had any political freedom, but they sure let it all hang out on vacation. The exhibit was marked by what Americans would deem illicit photos (full frontal images of an unclad Mom and Dad swinging bare naked Junior through the sea) and a lovely diorama depicting all of the things East Germans did on nude beaches (I will spare you the details).

The next harbinger of things to come happened in Bad Kissingen, when I was given a rubdown with hot, oily balls by Stefan, a masseur half my age (you do the math). Mind you, I've been kneaded by many a male massage therapist, including Dan the Man the Romanian Rubber and Bud Light. But the combination of Stefan's youthful appearance and the lack of a modesty towel or sheet did give me pause.

But my dalliance with Stefan rated a mere PG-13 when compared to what happened in Bad Fussing. Now, normally, what happens in Bad Fussing stays in Bad Fussing. But this tale is too good not to bare.





To Be Continued...

Monday, September 27, 2010

Great Vacation Ideas

Pondering where to go on your next adventure? U.S. News offers advice from top travel pros, including me. Bon voyage.

Wednesday, September 15, 2010

A Soap Opera Bar None

I haven’t bought a bar of soap in years. No lye. No, I don’t stink (I think), and no, to beat any snarky commentators to le punch, I am not French. Nor have I had my sweat glands removed or Botox-ified.

Rather, my name is Laura and I am a soap-oholic. Or to be more specific, I have a zest for checking out with hotel soap. There’s nothing that can safeguard those pristine bars from my little paws. And yes, sometimes I do coast by the unattended housekeeper’s cart and lift a hunk or two. I can’t help myself. Those little pieces of wrapped ivory are as tempting to me as the ebony washboard abs of the new Old Spice Man.

Now, mind you, I am particular. I don’t do Cashmere Bouquet nor other tiny soaps exsiccated to the point of flakiness (you know, the ones that seem to be de rigueur at chintzy hotels worldwide). Nor do I pry the ever-more-present (green) soap dispenser from the wall. But dial me up a lovey-dovey bar of Gilchrist and Soames, Crabtree & Evelyn, Caswell-Massey (so many soap names seem to come in pears**), and other lux brands, and I’m in a lather. And if I stumble upon Hermes or Kiehl’s (the former stocked in a mere two dozen American hotels; the latter in fewer than 10)…well, that‘s a rarity in life, buoy or buoy.

I used to be addicted to hotel shampoos and lotions, too. (I have never had much use for bath gel, which, although soap in definition, doesn’t meet my bar). But now that one’s liquids are on full frontal display at security, well, it’s simply not suave to have one’s one-quart plastic bag stuffed with dozens of two-ounce elixirs. Even when traveling with a checked bag, the notion of lotion caressing one’s DWF wrap dress leaves me feeling unctuous. So, clearly, I have been cured of my liquid predilection. Olay.* But, alas, I believe my soap opera is to be continued.

*In the name of full disclosure, I must parenthetically add, dear reader, that yours truly was once a spokesmodel for the Olay brand.

**For the soap-pun challenged, please note that all misspellings are intentional.

Thursday, August 26, 2010

Let's Make A Deal/Exchanging Your Home

For those of you who listened in today on Morning Living on Martha Stewart's Sirius radio channel, this is for you. Hope you enjoyed the segment.

The home exchange concept started in the 1950s. That's when some teachers, faced with free summers and low salaries, figured out this way to travel far and wide without spending a fortune. Two current exchange companies, Homelink and Intervac, date back to that decade.

To describe what home exchange is, it is first necessary to discuss what it is not. It’s not a homestay, where you reside with a family. It’s not a home rental, where you pay to stay at someone’s abode. And it’s not couch surfing, that favorite activity among international budget travelers. Instead, home exchange is a trust-based transaction, where two dwellings are swapped without payment for a mutually-agreed upon period of time.

If you don't have friends living in desirable vacation destinations, your best bet for home exchange is signing up with an international agency. Most are now online. When looking for an online agency, though, do consider its history, references, mentions in newspaper and magazine articles, and its number of members (the more members, the more flexible the exchange). Most of the big guys charge a subscription fee in the neighborhood of $100 a year. For that C-note, you’ll get access to an online directory complete with comprehensive listings of who wants to exchange what, where and when. Beyond the home, the exchange may even include pets and cars (that is, if both parties agree).

(You can also “house swap” via Craigslist, but that can be more of a crapshoot (as it is when responding to any Craigslist listing). Potential exchangers on Craigslist also tend to be very specific about their desired destinations).

When listing your home on most sites, you will be asked to describe its features, your guest requirements (kids/no kids; maximum number of guests, etc.), local attractions in your area, and other matters that may make your house unique and interesting to out-of-towners. Photos are also a requirement.

Once you pick your exchangee, the online agency wanders out of the picture, leaving the two of you to discuss the exchange between yourselves. When you are talking, ask about anything that may be an issue. If you are allergic to smoke, down, or pet hair, ask about it. If you don’t drive and need to be by public transportation, ask about it. If you are a clean freak and need to take six showers a day, ask if that will be okay.

When you are planning an exchange, it’s generally best to start at least six months out, particularly if you are looking to travel to a desirable vacation destination during peak season. Note that Australians and New Zealanders like to set up their exchanges about a year ahead of time, in order to get cheaper overseas airfares. So, if you want to trade Down Under, work it out far ahead, mate. Similarly, if you want to be somewhere for a special event, say, London during the 2012 Olympics, start arranging things this very minute.

That said, there are also opportunities for last-minute rentals. The aforementioned CraigsList is a last-minute option. And many agencies do send members shortlists for 11th hour exchanges.

Speaking of lists, let's consider one. Here are some pros and cons of home exchange versus a standard hotel vacation.

Pros:

  • It's cheaper.
  • You get more of a feeling of living in the place.
  • There's more room.
  • You can probably pack less, particularly if you are traveling with kids, since the exchange might include games, toys, and other items you would otherwise have to bring along.
  • Someone will be occupying your home when you are away.

Cons:

  • There's a huge trust factor. If you are paranoid, forget about it.
  • There's no hotel staff (housekeepers, bellmen, concierges) upon which to rely.
  • You have to clean your home before going on vacation.
  • You have to clean your vacation home before going back.
  • Choice of exchange destinations may be limited.

General Tips:

1. Put terms of exchange in writing.
2. Buy trip cancellation insurance.
3. Find exchangers with similar lifestyles.
4. Start looking at least six months in advance if you plan to exchange during peak seasons.
5. Consider local standards. An average house in Sofia, Bulgaria may be quite different from an average home in Manhattan.

Questions to Ask:


1. Are there pets? If so, and even if the pets are not going to be in the home while you are there, consider allergies for cat hair, etc.
2. Are you actually exchanging pets? If so, what is the care regimen?
3. Does the house smell? Ask this question gently. But do remember that scents like smoke get engrained over time, and often are forgotten by the residents. Similarly, if the home cook likes to use onions or pepper on a frequent basis, the aroma in the kitchen may reflect that.
4. Ask about the car exchange. If you do exchange cars, make sure yours works, and that insurance covers guest drivers.
5. If your exchangees are traveling with kids, find out how old (messy) they are.

Things to Do for Visitors:

1. Leave a complete list of instructions for operating appliances, television sets and other equipment that normally comes from the store with a manual.
2. Leave local contacts/neighbors, etc. and emergency numbers.
3. Make a list of stores and attractions in the area.
4. Provide a welcome goodie, perhaps a bottle of wine (and corkscrew) and a snack plate.
5. Stock the refrigerator with a few general provisions (butter, eggs, soda) to get guests going.
6. Let guests know what they have access to (bikes, certain dishes, computers, etc.) If you want to guarantee non-use, put off-limits items in a separate locked room.
7. Set house rules.
8. Arrange for a family member, neighbor or friend to come by and welcome your exchange partners when they arrive.

Monday, August 23, 2010

Viva Sun Valley

For all who listened to the segment on Around the World Radio starring me and Peter Noone of Herman's Hermits, let me shed further and uninterrupted light on the wonders of Sun Valley.

The Sun Valley area encompasses the Sun Valley Resort, the town of Ketchum (the area's "big" city), and Hailey (home of Bruce Willis). Visitors usually spend most of their time in Sun Valley and Ketchum, which are only a mile or so apart (and connected by a free shuttle).

Historic Sun Valley is America's first destination wintertime resort. Shortly after the 1932 Lake Placid Olympics introduced winter sports to the U.S. on a large scale, demand for snowy playgrounds started developing. Millionaire W. Averill Harriman, chairman of the Union Pacific Railroad, sensed this demand while at the same time looking to increase ridership on his trains.
He built the Sun Valley Lodge in 1936, and what was to become the Sun Valley Inn in 1937. The resort's ski mountain housed the world's first chairlift (circa 1936).

Other special features of the resort include an intimate outdoor ice skating rink which has hosted championship figure skaters since the days of Sonja Henie. Saturday summer nights (through Labor Day) feature an ice capades headlined by a rotating series of stars (read Sasha Cohen, Brian Boitano, etc.) The lodge also houses a 70-year-old indoor bowling alley.

Like many Western resorts, in recent years, Sun Valley has become equally popular in the summer. Outdoor adventurers can take advantage of the temperate summer climate. For those who prefer the summer activities in more rarified air, the season is filled with cultural events and concerts. Be sure to take in a performance of the symphony at the new Sun Valley Pavilion.

But since summer is almost over for this year, let's look toward the fall. This is "between" season in Sun Valley--the summer vacationers are back to school and the skiers have yet to don their boots. Autumn offers weather warm enough for hiking, biking, golf and tennis, and a full slate of festivals.

Formerly the Food & Wine Festival, the Sun Valley Harvest Festival takes place from September 24-26. There are demonstrations by guest chefs; wine seminars; vintner dinners; and food sampling.

All's wool that ends wool at the Trailing of the Sheep Festival spanning Hailey and Ketchum. Celebrating Basque farming traditions, the towns become wild and woolly between October 8 and 10. Area chefs cook lamb (baaaaaaa!); wool artisans knit up a storm; and sheep get sheared and herded. According to the website, sheep poetry reading is also on the agenda. I assume this can't possibly mean that the sheep are actually reading poetry. But then again, magical things have been known to happen in the Sun Valley area. The highlight of the event is Sunday's Trailing of the Sheep parade. The 150-year-old tradition features Boise Highlanders, bagpipers, Basque dancers, and baa, baa black and white sheep.

Links:
http://www.visitsunvalley.com/ Information on Sun Valley, Ketchum, and Hailey
http://www.sunvalley.com/ Information on the Sun Valley Resort
http://www.trailingofthesheep.org/

Sunday, August 15, 2010

On the Radio: Delaware and Idaho

For proof that a travel journalist can be in two places at one time, please listen to my report on Delaware's Brandywine Valley while I luxuriate at the Sun Valley Resort in Idaho. Yes, my little spuds, it is a rough life. But I do it all in the name of serving my public. Go to the June 24th show to catch a earful of my dulcet tones.

Speaking of spuds, we next go to Idaho for a report on Coeur D'Alene (air date: 7/22). Please enjoy the vicarious hot stone massage.

Monday, July 12, 2010

Owyhee 5-0

Doesn't everyone want to spend a birthday in Owyhee? In case you question my spelling, note that Owyhee is an older English spelling of Hawaii. It was used in the late 18th and early 19th centuries, when groups including native Hawaiians explored the Pacific Northwest.

But no, I didn't spend my birthday in our 50th state. Rather, I spent it in our
43rd. So why am I rambling on about Hawaii? Because I stayed at the Owyhee Plaza Hotel in Boise, Idaho. Said hostelry is named after the Owyhee River, discovered by those wandering Hawaiians.

There was no luau in Boise, nor did I get lei'ed there. But let me tell you, little spuds, while the Owyhee Plaza is no place to shake one's hips about, Boise isn't such a bad little place to birthday. Allow me to yammer on a bit about the Idaho state capital.

What does Boise have that other places don't? For starters, one can bask in Basque culture. Aside from hosting the only Basque museum in the United States, there's quite a sampling of food from Euskara (the region of the Pyrenees which the Basques call home). I dined on paella at the Gernika Basque Pub & Brewery and was as happy as a clam (albeit not the particular clam embedded in the rice dish).

Boise and its surroundings also provide adventure travel opportunities for weenies such as myself. Anyone can easily bike the Boise River Greenbelt, a 25-mile swath of flat pathway. The Greenbelt connects many popular sites, including the M.K. Nature Center, Zoo Boise, and 12 city parks. Soft adventurers can also play Lawrence or Laura of Arabia at Bruneau Dunes State Park, the home of the tallest sand mountain in the United States. For those who prefer aqueous adventures, whitewater rafting, waterskiing, and fly fishing options are nearby.

Speaking of fishing, my understanding is that it is now legal to fish from the back of a giraffe or a camel (just in case you had the hankering). At one time, it was illegal to cast a reel from an animal's back in Idaho. However, despite urban legend, it appears the bicameral state legislature has shelved the law. If you know otherwise, please comment.

But I digress. The Saturday Farmers Market downtown offers visitors a typical slice of Boise life. While the crowd is pretty white, at least the victuals are colorful and diverse. There are opportunities to nibble on locally-made/grown goodies ranging from mulberries to potato chips (naturally).

Speaking of spuds, I would be remiss if I didn't include a hash of potato trivia in this post (despite the state's recent efforts to downplay the exalted tuber). Yes, the potato is Idaho's state vegetable. The was first planted there in 1837. Idaho is responsible for one-third of the country's potato crop. Finally, according to a researcher in Ireland, potatoes are a powerful aphrodisiac. While I can't confirm the science, do note that the Irish know their potatoes and they are known for their large families. Just sayin'.

Wednesday, June 23, 2010

Time After Time

Apologies, dear readers, for being out of touch. But between television appearances in New York City, an article for The Washington Post, a project for National Geographic (sorry, name-dropping is a DC institution), and trying to avoid exhaustion while playing tennis in the 95 degree heat, my attention has been elsewhere.

However, I have come across some engaging facts that I would like to share with you. Some of you may know that Indiana is split (not evenly) East/West between the Eastern and Central Time Zones. But do you know the only state that is split between times zones on a North/South basis? As you ponder, I have my eye on you, you little spud. Any IDeas? It's Idaho! The southern part of the state is on Mountain Time, while the northern part of the state is on Pacific Time. The dividing line is marked by the Time Zone Bridge in Riggins.

Speaking of time zone trivia, let me share a few other tidbits I learned in Googling the topic. I knew that Hawaii and Arizona do not observe Daylight Savings Time. But the Navajo Nation, located geographically within Arizona's borders, does give the sun its due in the summertime. U.S. territories including Puerto Rico, Guam, American Samoa, and the U.S. Virgin Islands stay on standard time all year long. But with those island climates, who needs summer time?

Internationally, Argentina decided to skip DST last summer (October, 2009-March, 2010) in order to save energy. China, in a normal world, would span at least five time zones. But after the Communist Party took over the country in 1949, it reverted to one common time zone (UTC +8), helping the trains run on time (oops, that was Mussolini) and leaving the poor farmers in Xinjiang and Qinghai provinces in the dark most of the morning. The PRC doesn't not observe DST. Only three countries on the continent of Africa (Egypt, Morocco and Namibia) follow Daylight Savings Time.

I don't know how Vanilla Ice, Ice Baby feels about Daylight Savings Time, but Iceland and Antarctica are officially frozen on standard time all year long (although some bases and stations on the tundra stay consistent with their home territories). If you are hanging out at the South Pole though, you can walk through 24 standard time zones in a matter of seconds.

Wednesday, May 19, 2010

Volcanoes and Oil Spills and Boycotts, Oh My

Apologies for the extended absence from posting, especially in light of all the news stories wreaking havoc on the travel industry. Take the volcano and the euro and the oil spill....please.
Add in nasty political machinations in Thailand and Arizona, and the hot mess that is Greece, and it might all seem to add up to a big "Don't Go."

But it doesn't. Travelers will go. And as many economies will suffer from the bad news, some will benefit. To wit, that blasted Icelandic volcano is proving a godsend to, well, Iceland. Southern European countries well out of the way of its emanations may end up winning over visitors who might otherwise have headed to Ireland, Germany or other northern'ish countries in the eurozone. Speaking of which, the shrinking euro means bargains for Americans who do venture forth to the 16 nations contained within that economic union. So, despite the volcano, there might be some hope for the Continent this summer after all.

While we are across the pond, we must not neglect the tragedy that is Greece. With the Grecian economy in ruins, the tourism industry there is in a hellish situation. Tourism is the major source of foreign exchange for Greece, but visitors are cancelling right and left. However, between the declining euro and the slashing of bed prices in the cradle of democracy, Greece is offering some Olympian deals this summer for bargain bottom feeders.

Meanwhile, back in the US of A, politics and BP are muddying the waters for several state tourism industries. While Arizona is not exactly a hot spot for summer tourism due to the fact that it is, well, a hot spot, the developing boycott will have both short and long-term repercussions. Tourism is one of the state's top industries, as visitor spending accounts for $18.5 billion in income and hundreds of thousands of jobs. But as tourists trade planned visits to the Grand Canyon for visits to grand national parks in California or Utah, and as meeting planners cancel conventions slated for the Grand Canyon State in 2010 and beyond, an already fragile Arizona economy may soon be heading over the borderline. Meanwhile, cities with convention facilities of a similar size are hoping that Arizona's cancelled meetings business may migrate to them.

As for the tourism industries along the Gulf shores of Louisiana, Mississippi, Alabama, and Florida, fear is spreading through the air as the oil slick proliferates. After all, who wants to visit white sand beaches covered in gunk? The Gulf states are already complaining that East Coast communities are trying to take advantage of the disaster by poaching the sea and sand trade. But the fact is, due to the possibility that a loop current could carry the oil around the tip of Florida to the Atlantic coast, even those places south of the Mid-Atlantic are not out of the danger zone. Then what's the situation? Jersey Shore, anyone?

Finally, Thailand. What a mess. You might think that, since the action is centered in Bangkok, other parts of the country might still be okay for tourism. But the problem is, the country's main international airport is in Bangkok, and said airport has already been under siege this year. For those planning a visit to Southeast Asia this summer, Vietnam, ironically, might be a much more peaceful bet.

Saturday, May 15, 2010

A Bee Story/A Sting Operation/To Bee or Not to Bee

Have you heard the buzz about the Marriott Magnificent Mile in Chicago? Well, honey, let me tell you all about it.

You see, recently, Myk Banas, who acts as the hotel’s executive chef and director of food and beverage operations (he’s a busy bee) was pondering ways of expanding his property’s F & B philosophy. Said philosophy is to make food from scratch whenever possible.

His brain swarming with ideas, he decided he needed a little fresh air (or thus the story goes, as warped though my mind). So, he wandered up to the roof of The Richard J. Daley Center (the skyscraper with the abstruse Picasso sculpture in front of it). For reasons unbeknownst to him, the roof was filled with bees and their cribs. Suddenly, his mind was pollinated with the nectar of a new idea. “What if,” he thought (and again, I take the liberty of creative license in paraphrasing his thoughts--sorry, Myk), “I bought some bees and put them to work making honey? Wouldn‘t that be a sweet idea?”

Banas searched far and wide for the licenses that would allow him to place a bunch of bees on his hotel’s roof. Interestingly, however, there was no red tape to be found. So, Banas found an abbondanza of Italian five-striped honeybees and moved them to his rooftop in 2009.

These Italian stallions worked hard, producing more than 200 pounds of the golden stuff last year. (In this city of big shoulders and big unions, I wonder if these industrious worker bees have labor representation). After a winter in hibernation, Banas expects even more honey for his money in 2010. That money--a $2500 total investment in Italian bees, hives, honey extracting equipment and protective bee suits (made by Armani?).

So, you may wonder, what does the hotel do with a tenth of a ton of honey? Banas brews Rooftop Honey Wheat Beer, he bakes up honey-kissed pastries, and he sticks his honey on the breakfast buffet.

For now, dear reader, I won't drone on further, as I simply can no longer wax poetic on this subject. For more on this story, check out my article in the May issue of Hotel F & B (http://www.hotelfandb.com/).

Friday, April 30, 2010

Can It to Save the Planet

Sorry for my extended absence from posting. For the past month, I've been appearing on television stations around the country spreading the gospel of recycling aluminum cans for charity. Check out my most recent appearance: www.khou.com/great-day/gdh_042210_seg1-91823604.html

No, I'm not the bleached blonde near the beginning of the clip; you have to fast forward about six minutes in to see me. BTW, speaking of hair, my tresses were styled by a former Dallas Cowboys cheerleader. I think he did a great job. "He?" query my observant readers. Yes, friends. Said stylist was among the last class of male DCCs, circa 1968.

Tuesday, April 6, 2010

Flying Standby: An Easter Miracle

Imagine this scenario. It’s Easter Sunday. Planes are packed. You are holding a one-stop ticket involving a skinny jeans connection and an arrival at an airport nearly 60 minutes from your house. Your total door-to-door travel time will be six hours, if you make that connection.

When you get to the departure airport, you notice there is a non-stop flight to your home city leaving a few minutes before the first leg of your one-stop. Not only that, but it arrives at an airport just 20 minutes from home. Total travel time would be two hours and 15 minutes. A thought germinates. What a delight it would be to hop on that earlier flight. You start envisioning the possibilities and ask the desk agent for advice. She sprinkles on your Easter parade by telling you the non-stop is oversold. Nevertheless, she advises you to check at the non-stop gate which, coincidentally and conveniently, is adjacent to the one-stop gate.

Now, let me transition to the first person. For some reason, even though the news is downbeat, I roll through security and skip down the lengthy corridor to Gate A8 like an Easter Bunny who has OD'ed on caffeine. I bound up to A8 and dangle the carrot to the gate agent (let‘s call him Elijah). With a lighthearted lilt and a hint of a wink, I say, “I am hoping you can help me fulfill a fantasy.” I have his attention. I then proceed to egg Elijah on with the details of my desire--the even trade of the one-stop ticket to Nowheresville (Washington Dulles) for the non-stop to Mecca (Washington Reagan). Elijah seem to cotton to the idea and suggests that, although the flight is more than full, I return to the desk a few minutes before departure time.

In that interim, a second gate agent at A8 starts asking for volunteers to give up seats on the oversold flight to DCA. Then my original flight, leaving out of A10, begins to board. Imminently, I will have to make a choice: Give up my slim hope at A8 or risk losing my confirmed seat at A10. At the 11th hour, Elijah has a pow wow with the A8 ticket-taker. The request for volunteers is rescinded, as seven seats have magically resurrected. Six of those seats are taken by people who are ticketed for the non-stop, but without seat assignments. I, apparently, am the only other potential passenger who has burrowed my way into the proceedings. Elijah instructs all ticketed passengers to board and find any available seat. Any standby list seems to be passed over. I then catch Elijah's eye. He catches mine. His look says, “Come hither” and hither I come. It was like the Red Sea parting as I bunny-hop unimpeded down the jetway into a comfortable aisle seat near the front of the plane. No fuss, no muss, not a peep about money changing hands. The latter is amazing, considering that A) the non-stop flight was undoubtedly more expensive than the one-stop and B) airlines typically charge for any change of itinerary.

While I would like to attribute this success to my mad skills as a professional traveler, it might have been an Easter miracle. On the other hand, this wasn't the first time I've talked my way onto an oversold flight. So, maybe the moral of the story is that the idea of appearing at the airport with a friendly attitude, a humorous line, and overdone make-up (both walk-ons occurred after television appearances) isn't so hare-brained after all. So consider this strategy lent to you. It may be your ticket to pulling a rabbit out of a skycap.

Tuesday, March 30, 2010

Laura on TV

Here's my most recent television appearance. Learn all about finding travel deals for spring and summer. For more specific details, scroll down to the next blog post.


Travel Deals for Procrastinators

For all of you who saw me on NewsChannel 8 today (and even those who didn't), here is more information about snagging those last-minute travel deals. But before we get to that, if you have a chance, please go to http://www.hostourcoast.com/ today and tomorrow and vote for my video. (You have to scroll way down the page to find it). The winner gets to blog along the Delmarva coast all summer long.

General Information for Last-Minute Travel Planning

Spring is a good time to find last-minute travel deals…particularly once spring break is over. It’s also a good time to bargain shop for cheap summer travel deals.

Look for your best deals at standard vacation destinations (theme parks, beaches) during the week.

Look for special offers, like stay two nights/get a third free. Also, ask about packages.

April and May are still shoulder season at the beach, so bargains can be found oceanside.

Some current last-minute deals in Virginia:

Refuge Inn on Chincoteague Island
Book within 48 hours --20% off the entire stay. Or stay Sunday through Thursday--book two nights, get the third for $25. Call 800-664-6089 and ask for the Gotta Get Away Web Offer.

The Waterside Inn in Chincoteague has a stay two nights, get one free promotion through May.

The Homestead celebrates April Fools Day with a 48-hour sale. The "We Aren't Fooling" deal offers three nights for the price of two. The sale begins April 1. Book at http://www.thehomestead.com.

Lansdowne Resort, located near Virginia's Wine Country, is offering a spring break deal at $79/night (a 50% savings) through April 5. Call (800) 729-8400 and mention Easter 79 to receive the rate.

Get a Jump on Summer

Now is also the time to find bargains for the summer. If you don't wait until the last minute to book your summer vacation, you may get off cheap. To wit:

If you book an Ocean City June vacation by April 1, you'll get discounted rates or free nights. Check the June lodging promotions page on http://www.ocvisitors.com/ for deals like five nights for $500 at the Fenwick Inn and Princess Bayside, and 10%-25% room rates at half a dozen hotels.

Also in the book now category--airfares for summer travel, particularly for international flights.

All-business-class airline OpenSkies (a subsidiary of BA) starts service from Washington Dulles to Paris Orly on May 3. Seats on introductory flights cost as little as $815 one way.

Websites for Last-Minute Booking

I have found http://www.sidestep.com/ helpful for packages and http://www.priceline.com/ useful for those with flexibility and patience.

One of the newest trends in online travel is “Invitation Only”. Sites are offering private sales for luxury deals. Among them are http://www.tablet.com/ (for hotels), http://www.jetsetter.com/, http://www.ruelala.com/, and the private sale section of http://www.kayak.com/ (which offers a wider array of price points). Some of these invitation sites require an invitation from an existing member; others merely require an e-mail address.

Tuesday, March 23, 2010

Of DC Cherry Blossoms, Maryland Crabs and Delaware Blue Hens

I think those little DC cherry blossoms are as tired of winter as the rest of us. As a result, they are coming out of hibernation early. Originally projected to bloom between April 3 and 8, they are now expected to come out as early as April 1. No April Fools. Either way, peak will hit during Washington's annual Cherry Blossom Festival, taking place between the end of March and April 11.

Speaking of the end of March, please vote for me every day through the 31st on every computing device you have at http://www.hostourcoast.com. The winner gets to spend the summer blogging about the pleasures to be found along the Delmarva Peninsula. If you enjoy this blog, you'll love Laura living large along the beach.

Sunday, February 28, 2010

Plane Sense

The news has leaked--Japan's All Nippon Airways (ANA) is outfitting its planes with women-only lavatories. According to the airline, it's what women want. A recent airline survey showed that a female-only W.C. was the second-most requested onboard amenity, after dessert. Dessert?

Why do women want their own place to, ahem, wash? An ANA spokesperson says the reason is, "Many women said that they feel uncomfortable taking their time in the lavatory knowing that a male is waiting just behind them in line." While I am not privy to Japanese culture, methinkst that answer is plumb crazy. Anyone who has taken a long-distance flight is well aware of the cumulative mess men tend to make in the commode. However, the ANA spokesperson took pains to point out that female-only lavs are not being introduced due to complaints about men soiling the bathroom, although she did admit that Japanese women do not like it when men leave the seat up.

The fine print: Most international flights will sport just one female-only lavatory and men will be allowed to use it in case of emergency. As for what qualifies as an emergency...let's not flush that one out.

Saturday, February 20, 2010

Get A Whiff of This

First, Kevin Smith bellyaches about getting booted off Southwest for being too fat (see previous post). Now, another deplaning, courtesy of Canada's Jazz Air, is crinkling some noses. What happened? Well, on a February 6 flight heading out of Prince Edward Island, a passenger with "brutal" body odor was asked to leave the plane after his fellow travelers raised a stink.

I say bravo to Jazz Air for giving the guy the old heave-ho. While the airline doesn't have a policy on pungent passengers per se, Jazz Air, while vague about this specific incident, did state that "as an airline, the safety and comfort of our passengers and crew are our top priorities. Therefore, any situation that compromises either their safety or comfort is taken seriously…the crew will act in the best interest of the majority of our passengers. It's important to understand that our crew members make every effort to resolve a situation before it becomes an issue. Unfortunately, in some circumstances, it may become necessary for our crew to remove passengers."

What do you think, dear readers? Let's dial up the conversation. Do your thoughts dovetail with mine? To what degree does the odoriferous passenger (who, incidentally, happened to be an American) have a right to be incensed? Was he appropriately banned? Did he deserve the axe? Did the airline make a suave move? What's the secret to dealing with these delicate issues? Are all of these anti-perspirant puns making you sweat? If so, please don't board an arrid (sic) airplane anytime soon.

Thursday, February 18, 2010

Here's the Skinny

Don’t hate on me because I’m skinny. Don’t sit on me, either.

Now, I realize the following may be politically incorrect, but hear me out. Because for every overweight Kevin Smith who takes up a seat and a half on an airplane, there’s a .5 of us with an equal right to a full seat, even if we don’t fill up the space.

In case you missed it, the kerfuffle about overweight fliers has been re-inflated, thanks to the unceremonious de-boarding of one Kevin Smith, a semi-famous Hollywood director. While hardly a heavyweight like Orson Welles (in all manners of speaking), the increasingly-zaftig Smith normally buys two seats when flying. He says he does so because he can afford it (after all, he's a big Hollywood director) and he doesn‘t want to have someone sitting next to him. He neglects to mention that he is concerned about sitting on someone next to him.

Earlier this week, Smith chose to trade in his two tickets on a Southwest flight for a sole standby seat on an earlier flight. Said flight was fully booked. A flight attendant witnessed Smith overlapping into the next seat and ejected him, per Southwest Airlines policy (see footnote at end of post). Smith tweeted about the incident to his 1.6 million Twitter followers. Southwest apologized and refunded his fare.

Of course, in our 24-7 media age, that wasn’t the end of the story. Rage ensued and large people everywhere protested. Unheard during the coverage, however, was the view of the little guy. So, I'm here to represent.

You see, while I am no Victoria Beckham, I am a size 2. Thus, I am much smaller than the average American. And, I do not fill a seat. Therefore, I am seldom left to sit alone on a two-seat subway car. But that's public transportation, so what can you do?

On an airplane, however, it's a different bottom line. After all, consider what happens when someone with a fanny pack larger than the 17-to-18-inch-wide coach seat sits next to me. If Milton Burly gets to the row first, the armrest gets lifted and suddenly, my seat is reduced by one-third or one-half. Where, I ask you, is Lady Justice? That would be Justitia, that blindfolded babe who sometimes flashes a boob and always travels with a scale. (Incidentally, Justitia’s Greek equivalent is named Dike. If Dike were hanging out between seats, I suppose she could prevent seepage).

Apologies for the parenthetical odyssey. My point is, if my plump seatmate doesn’t have to pony up for taking up space and a half, then perhaps I should get a discount proportional to my width. To wit, in the interest of serious journalism, I just measured my butt. It’s approximately 11 inches across. Accounting for spreadage while seated, let‘s make it 12 inches. If a seat is 18 inches, and I take up 2/3s, I should get a 33% discount on my seat.

Or perhaps airlines could start charging fees for, ahem, extra baggage. While that specific strategy is unlikely, it may be that one day airlines do start taking total weight (you and your bags) into account.

Alas, I don’t have an answer. If you do, please weigh in. In the meantime, speaking from the skinny side of the seat, please stay out of my lap.

A footnote: While many carriers that don’t have official policies about this matter, Southwest does, and it’s been in place for 29 years. You can find details at http://www.southwest.com.
The policy states that large passengers must buy two seats. If there are fewer passengers than seats on a flight, Southwest will refund the second seat and give the customer side-by-side seats. If the flight is sold out, the passenger can opt to buy an extra seat on a less full flight. The reason behind the policy is that Southwest “could no longer ignore complaints from customers who traveled without full access to the seat purchased due to encroachment by a large seat mate." Bravo, Southwest.

Incidentally, the airline says its oversized passenger policy impacts fewer than half of one percent of its customers. That translates to about 127,000 people a year.

Sunday, February 14, 2010

Soaking Up Beantown

Are you a member of that darned Red Sox Nation? Has the cold weather got you clamoring for chowder? If so, take a listen to my recent report on Boston for Around the World Radio.

http://http.vitalstreamcdn.com/newspress_vitalstream_com/02_11_2010_02.mp3
or visit the archives of AroundtheWorldRadio.com. The date of the program is February 11.

Thursday, January 7, 2010

Weathering Winter Travel

With wicked winter weather whistling through the Midwest and Southeast (as it is wont to do in January), several airlines are once again proactively cancelling flights and encouraging ticketed customers to rebook itineraries. They are also waiving certain change fees.

During the last huge storm in Washington, DC, I was called upon by local television stations to give advice to airport-bound travelers. Given this week’s weather forecast, said advice bears repeating.

1. Whenever a big winter storm is looming, either in your hometown or anywhere in the country (storms in the East or Midwest can snarl air traffic as far west as Hawaii), go online or call your airline to check on delays and cancellations BEFORE going to the airport. There is absolutely no sense standing in long lines at the airport when it is just as easy...or easier...to monitor and rebook travel from the comfort of your Laz-E-Boy.

2. Especially in the winter, fly non-stop whenever possible. Note: Direct is NOT non-stop. Direct means there is an intermediate stop, although a change of planes is not required. For example, a non-stop flight from Boston to Denver goes from Boston to Denver. A direct flight from Boston to Denver may stop in Chicago, make this flight a triple threat for winter travel delays.

3. If you have a one-stop flight, try to travel earlier in the day. That way, if there is a snafu at Airport #2, the odds of catching a later connecting flight are greater. If you book a one-stop in the evening, be prepared to spend the night at the intermediary airport or at a local hotel.

4. Check on airline refund and rebooking policies due to weather problems. This year, airlines are being quite generous about change fee waivers and the like. Still, I can guarantee you that airlines are not going to give you free room and board in cases of delays to due acts of God and Mother Nature.

Saturday, January 2, 2010

Resume

Laura Powell
PO Box 9444
Washington, DC 20016
(202) 415-6455  (202) 248-4622
dailysuitcase@gmail.com


Career Summary To Date: 25 years covering travel and lifestyle topics for a range of media outlets. Work has included television and video production; writing for print and online outlets; custom content development; strategic consulting; and spokesperson and media training work.
Current Positions:
1990- Executive Producer, LP Productions/DailySuitcase Washington, DC
Produce/host/write travel-related content. Also write speeches and do consulting and project work for associations and corporate clients.
1993-Content Writer, The Washington Post
Write special sections on travel, lifestyle, education, and the environment.
2005-Travel Correspondent, Around the World Radio Santa Barbara, CA
2007- Contributing Television Travel Expert, Great Day Washington and NewsChannel 8, Washington, DC
2015- Regular Contributor: CNN.com, ShermansTravel, Orbitz Blog

Professional Writing Experience:
2000-
Writer, Travel Supplements and Custom Content
Special supplements have appeared in National Geographic Traveler, Reader's Digest, The Sunday Times (UK), Conde Nast Traveller (UK), and other publications.
2014
Writer, Groupon Washington City Guide
2007-2012
Contributing Editor, Hotel F and B

2002-2006
Writer, Travel Supplements, USA Today
1998-2005
Contributing Editor, Lodging, Washington, DC
2001-2003
Contributing Writer, Good Housekeeping New York, New York
1998-2002; 2007-2009
1998-1999
Writer/Columnist, MSN sidewalk.com Redmond, Washington
1986-1990
Producer, CNN TravelGuide Atlanta, Georgia
·        Created and produced CNN TravelGuide.
·        Provided management direction to production of CNN's travel coverage, including daily segments
on business and leisure travel.
·        Coordinated and planned field production at domestic and international locations, and wrote and produced daily packages and weekly programs.

Selected Television and Radio Appearances:
ABC World News This Morning, ABC News Now, CNBC, CNN Headline News, CNN Airport, WUSA (Washington, DC), NewsChannel 8 (Washington, DC), WTTG (Washington, DC), Fox News Channel, Good Day New York, Today Show/New York, WABC (Los Angeles), CBS 2 News This Morning (Los Angeles), AM-Philadelphia, WTOP-AM (Washington, DC), WOR-AM (New York), WGN-AM (Chicago), NPR, Martha Stewart/Sirius Radio.

Some Other Print and Online Freelance Outlets:
National Geographic Traveler; Forbes; Hemispheres/United: Alaska Airlines Magazine; Open Skies/Emirates; Travel Weekly

Education:
Syracuse University, Syracuse, New York B.S., Broadcast Journalism
Distinction: Summa Cum Laude and Class Marshal-Newhouse School of Public Communications
University of Essex, Colchester, England M.A. International Relations
Distinction: Rotary Foundation Scholar
European University Institute, Fiesole, Italy  

Friday, December 18, 2009

My Hotel Holiday Wish List: Part II

Santa Baby,

I know I wrote to you last week, but I’m snowed in today and thus am using the time to pen you another missive. Normally, I would appeal to other holiday present presences, but Hanukah Harry has already put away his menorah (not that he can compare to you, anyway, in terms of holiday excess), and frankly, I am not familiar with your Kwanzaa equivalent. But lest you think I am being greedy, please note that I write on behalf of nice travelers everywhere.

1. Please have your elves make hotel hangers with hooks. I know hotels once had your worker bees mass-produce hangers with necks resembling Captain Hook’s peg leg in order to reduce theft. But really, now that we are all reduced to traveling in a carry-on, we are no longer in the business of hotel thievery (with the exception of those three ounces-or-less bottles of shampoo and lotion that are just begging to be taken).

2. Please convince hoteliers to discard those pesky resort fees. Yes, I know they are a way to bring in revenue while keeping room rates down, but come on, we aren’t stupid. Ten extra dollars a night is ten extra dollars a night, whether it’s in the form of a “resort fee” or simply added to the room rate.

3. Please ask luxury hotels to furnish us with free in-room Wi-Fi. Why is it that when we pay $59.95 a night at Four Points by Sheraton, we get free Internet, but when we pay $595.95 at some five-star hotel, we have the pleasure of paying another $10.95 a day for Internet access? If your elves are too busy with the hangers, Dancer or Prancer or Donner or Blitzen are welcome to horn in on this one.

4. Okay, Santa, I realize that at this point, I am getting a bit avaricious. But I do have one more appeal to make on behalf of fellow travelers everywhere. Given that we are paying a per-day rate, let us have our hotel room for a 24-hour cycle. Let us check in at 11:00 AM and leave at 11:00 AM the next day. Or let us check in at 7:00 PM and stay until 7:00 PM the next night. We international travelers would be especially grateful for this gift, as we often arrive in a city in the wee hours of the morning. I know that’s when you do your best work, but most of us like to stumble straight into bed after a night flight that arrives at 4 AM.



Thank you, Santa, for considering my requests. Travel safe.



Laura Powell

Saturday, December 12, 2009

My Hotel Holiday Wish List

Dear Hotel Santa:

When stocking hotel rooms for 2010, please have your elves keep the following in mind:

1. Just because we are tea-drinkers, we still need our morning jolt. Therefore, please leave bags of caffeinated tea next to the in-room coffeemaker, instead of just the herbal dreck (which isn't really tea, anyway). One more note: As you are gifting coffee drinkers with upscale brands like Wolfgang Puck and Starbucks, you should provide the teatotalers (sic) something better than Lipton bags, which are a mere step up from generic.

2. However, if your elves would like to get rid of those cheap plastic coffeemakers altogether, that would be a good thing. They always seems to leave the fresh taste of melted plastic in one’s morning beverage. It’s more obvious in tea, since the flavor of said beverage isn’t as brisk, but it can be discerned in a cup of joe as well. Instead, please deliver those nice electric water kettles. Stock with Starbucks Via or another gourmet instant coffee (not a total oxymoron) and Twinings teabags and you’re brewing.

3. The wise philosopher Confucius said, “Life is really simple, but we insist on making it complicated.” Said statement is best encapsulated by hotel alarm clocks, most of which are as mind-baffling as a Rubik’s Cube. In reality, all we want for Christmas and beyond is an alarm clock that is easy to set, dependable, and quiet. Leonardo da Vinci, Renaissance man extraordinaire, noted that “Simplicity is the ultimate sophistication.” Kudos to the Fairmont Battery Wharf in Boston for listening to Leonardo. The five-star property resorts to old-fashioned, non-electric, wind-up alarms. Perhaps these might befuddle the 20-something set, but for the rest of us, they are a godsend.

4. Elves, please add outlets. And please add them in spaces not located behind the bed or other heavy furniture. Plug them into logical places--by the bathroom sink (for hair dryers and electric razors); by the desk (for computers and cell phone chargers); and by the closet (for the iron).

That's all for now, Santa. But I'll be back with my airplane wish list soon. Thank you.

Sunday, November 29, 2009

Fee-Fi-Fomites: Avoiding Germs Like the Plague

Okay, Ladies and Germs:

It's time to improve your word power. Today's lexeme is fomite. What it is, according to our friends at Merriam-Webster, is an inanimate object (such as a doorknob) that may be contaminated with infectious organisms and serves in their transmission. For the air traveler, fomites are lurking everywhere you look, and even places you don't.

Let's ponder the cribs of fomites at the airport. We'll start with the touch screens on the self-service check-in machines. Next, let's wander over to the elevator and ATM buttons. I like to feel I've escaped relatively unscathed from these areas thanks to the use of knuckles rather than fingertips.

You might want to avoid touching handrails lining stairways and escalators. But admittedly, it's pretty hard to avoid touching the locks on bathroom stalls and the flushing implements on toilets ('nuf said). At the very least, use a paper towel to open the door handle leading you out of the bathroom.

Now, even if you manage to make it through the airport fomite-free, good luck on the airplane, my friend. There's the fomite on your tray table. There's the fomite in your seatback pocket (which is a popular place to stuff used tissues, if you catch my drift). Speaking of drifts, there's the ventilation system to consider. Since you are dealing with recirculated air, the best bet is to avoid using the overhead air vent, which can blow fomites straight into your lungs. Other ventilation notes--air circulation tends to be better toward the front of the plane. So if you sit in the first 10 rows, you are exposed to fewer germs. That said, if a passenger in your row or in three rows behind or in front of you is hacking away, you're screwed, no matter where you are sitting. When you get off that plane, all you can do is take your Emergen-C, use other immunity-strengthening strategies, pray, and get plenty of sleep.

Back to our friends the Fomites. The Fo Fighters are at their mightiest in the airplane lavatory. Ah, yes, those lovely lockers that challenge even the most flexible contortionist when nature calls. Simply put, airplane lavs are disgusting. How often do you see them cleaned during flight? It really makes one question the mental health of those who use said privies to join the Mile-High Club.

But I digress. Even if you wash your hands prior to exiting the W/C, you are not out of the woods. First, consider that the Environmental Protection Agency has found that 17 percent of all water taps on airplanes contain coliform bacteria (and hold that thought as well...we'll get back to it in a minute). So, that water you are using to clean your hands--maybe not so much. Secondly, to escape from the W/C, you must touch that door handle. I have taken to using a towelette to open the escape hatch, so that I don't have to use hand sanitizer upon returning to my seat. (Then I dispose of the fomite-filled towelette in the seatback pocket).

Okay, back to those water taps. Included in the EPA tap list are those in the kitchen galley. That means the water used to make coffee or tea is running through a germ-filled tap 17 percent of the time. And since said water is seldom boiled to the point where germs will be eliminated, consider that your cuppa java may by plagued with pathogens. So, you might want to buy your Starbucks in the airport and bring it on the plane.

Remember, dear reader, I am not a doctor, nor do I play one on TV. But let me proffer a few closing tips for fending off those foul fomites. The best advice I can offer is to be aware of your surroundings, wash frequently, carry hand sanitizer and a brawny supply of paper towels, and run like hell when the person sitting next to you in the waiting area starts sneezing.

Tuesday, November 17, 2009

Tips on Tipping

I’ve read many articles on tipping at hotels, but today’s USA Today article is one of the best summaries I’ve seen. Even I, the experienced travel expert, learned a tip or two.

To wit, I’ve always been confused about when and how much to tip the parking valet at a hotel. Here’s the deal, according to the six etiquette and hospitality industry experts polled in the article. When a valet opens the car door for you--no tip. When said valet takes your car to park it, no tip necessary (although half the experts say one could tip about $2). However, when said valet returns the car to you from the parking lot, our experts say you owe $2 to $5. I imagine if you have a clunker, $2 is acceptable, while Porsche owners should pony up $5. (Although perhaps there should be a reverse correlation between compensation and the value of the car. After all, the experience of propelling a Porsche is priceless, while prodding a Pacer is not so valuable to the valet).

But we digress. Back to tipping, this time inside the house.

The rules of tipping housekeepers are rather blurry. Many people don’t realize that maids are part of the tipping landscape. Most of the experts in the USA Today survey say $1 to $2 a night is fine, with higher daily amounts for luxury hotels. Instead of leaving one tip at the end of the stay, tip every day to ensure the person who is doing the work gets the reward. Plus, since one interpretation of the word “tip” is “to insure prompt service” (although methinks insure should be replaced with ensure or assure), a daily tip may result in a cleaner room or an extra bottle of skin lotion.

Most of the other basics are well-known: A bellman gets a buck or two per bag; the concierge is only tipped for special services (hard-to-get reservations at restaurants or the theater; filling out-of-the-ordinary requests); waiters get 15% to 20% of the pre-tip bill (unless they are working a buffet, when only 10% to 15% is necessary).

Who doesn’t get a tip? Generally, the front desk staff, the room service deliverer (assuming service is included in the bill), and the Maytag repairman. After all, if something is wrong with a guestroom, the occupant should hardly be required to compensate Mr. Fix-It.

Thursday, November 12, 2009

Fee-Fi-Fo-Fum? No, Free-Wi-Fi-Fo-Fum!

It may cost you an arm and a leg to buy a ticket for holiday travel, and you may have to pay up to $100 more per trip for baggage check-in, in-flight food and a blanket, but Yes, Virginia, there is a skyward Santa Claus. Instead of riding with Vixen and Dasher, though, he’s Wi-Flying Virgin and Delta, courtesy of EBay and Google.

Right now, EBay is only playing Kris Kringle to fliers on select Delta flights during Thanksgiving week. Still, the free Wi-Fi by EBay means fliers can get an early start on holiday shopping. Meantime, Virgin America is teaming up with Google to offer free in-flight Wi-Fi to all passengers on all of its planes from now through January 15. Ho, ho, ho.

But the Google gift-giving doesn’t stop there. The Internet giant is truly getting into the holiday spirit by providing free Wi-Fi at 47 airports across the country through January 15. While most of the airports on the list are located in medium-sized cities (Baltimore, Nashville, Oklahoma City), travelers venturing through Seattle, Boston, Houston, and San Diego will also be recipients of Google’s magnanimity. However, if you’re traveling through JFK, Newark, Chicago, Dallas-Fort Worth Airport, Los Angeles, San Francisco or Washington, DC, there's no Google for the frugal. Still, the airports that Google is covering handle more than a third of all U.S. air travelers.

Travelers can pay the holiday cheer forward by making an optional donation to select non-profits while on line in the airport. Google will match donations up to a maximum of $250,000.

Wednesday, November 4, 2009

Laura Talks Travel Deals on TV

As promised, here's this week's appearance on DC's NewsChannel8. Please note that after the segment ran, several airlines, including United, American, Delta and Northwest, raised their "bah humbug fees" (for travel on holidates) from $10 up to $20 one-way.

Saturday, October 31, 2009

Like a Virgin? For 25¢, What's Not to Like?

Who knew that the term guest quarters could become a double entendre? Well, it is now, thanks to the U.S. Virgin Islands.

In celebration of the release of the U.S.V.I.'s freshly minted U.S. quarter, some hotel rooms on St. Thomas and St. Croix are selling for 25 cents a night. The centsational (sic) deal is available for travel up through December 15, but it has to be booked by Monday, November 2.

Aside from 25¢ guest quarters (for a maximum of three nights), visitors will also receive a $25 per person dining credit and a $25 per person activities credit at participating resorts. Those, by the way, include Marriott Frenchman's Reef & Morning Star Beach Resort, Wyndham Sugar Bay Resort & Spa, Club St. Croix, and Sapphire Beach Resort. They'll also get a U.S. Virgin Islands quarter, which, I suppose, can be used to pay for one room night.

The fine print: the 25¢ rate does not include taxes or resort fees; bookings must be part of an air/hotel package; and quarter quarters are subject to availability.

And remember, folks, the U.S. Virgin Islands is an American territory. That's why it has a special quarter...and that's why you don't need a passport to visit.

Thursday, October 22, 2009

Laura Talks Travel & Historic Hotels on the Radio

For those who heard my segment about historic hotels on Around the World Radio today, here's a bit more information.

If you are interested in finding out more about The Jefferson Hotel, visit http://www.jeffersondc.com/.

For more on the Omni Bedford Springs Resort & Spa, which is located just 2 1/2 hours northwest of Washington, DC, visit http://www.omnibedfordsprings.com/.

For those of you who were hanging on my every word, you were probably quite disappointed when the host cut me off. So, let me add in print what I didn't get to express verbally. If you visit the Omni Bedford Springs Resort, be sure to find out what's cooking in the kitchen. Guests can enjoy Cooking With Chef (that would be Konrad Meier), which is a 45-minute midday instruction session during which participants get to eat the fruits and vegetables and meats of their labor. The cost--just $20 per person. For something a bit more extensive and expensive, the Chef's Table dinner experience includes a lengthy cooking lesson; a multi-course meal; wine, wine, and more wine; and plenty of personal attention from Chef Konrad and his staff. The cost--$220.50.

If you didn't hear the travel segment live, click on http://www.aroundtheworldradio.com/, go to the archives section, and search for the October 22 show.

Sunday, October 18, 2009

Fee-Fi-Fo-Fum: Part X

Hallo, ladies and gents: Did you hear the one about British Airways charging a fee for reserving a seat? Yep, in a new twist to the fee-for-all frenzy, BA is saying that if you "want to have more control" over the seat you get, you have to pay for the privilege. To reserve a specific seat more than 24 hours in advance, international business class passengers have to pay $90, while international coach passengers have to fork over a minimum of $30. If one opts for an especially desirable seat in coach, say, the emergency row aisle, the price is $75. If you wait to reserve your seat within the 24-hour window prior to the flight, it's free (woo-hoo), but it's unlikely you'll get a window...or an aisle.

Since it's been awhile since I've fee-fi-fo-fummed, let me catch you up on other recent developments. For a mere $249, United is now offering an annual pass allowing a customer to check up to two bags per flight for "free." This deal might make sense for frequent travelers, except for the fact these types often have elite status in the airline's frequent flyer program. That means they already get to check bags for free.

Then, of course, are the recently-announced Bah Humbug fees. Delta, American, United, Continental, and US Airways are charging $10 extra for those who choose to fly on the weekend after Thanksgiving; on December 19, 26 and 27; on January 2 and 3 (Happy New Year, indeed); and on assorted other key post-holidates (March 14, 20-21, 28; April 11; May 28). Why don't the airlines just increase the cost of tickets on high-demand days instead of tacking on a fee? Partly it's a matter of accounting and partly it's a matter of appearances. Fees are not subject to the same government tax structure as fares, which means the airlines can keep a greater share of the fee revenue. And, of course, doesn't it look better to charge the passenger $199 (plus $10, plus $30 for the bag, plus God knows what else for what else), than to charge a one-size-fits-all ticket fare? Maybe the fare-plus-fees strategy made sense a year ago. But now that consumers understand the system, my belief is that most would prefer to pay a comprehensive fare upfront rather than be nickel and dimed along the way.

Tuesday, October 6, 2009

My Kind of Town

So, Chicago isn't getting the 2016 Olympics. The IOC's loss is Chicago's win. Many locals weren't exactly thrilled with the idea of millions of taxpayer dollars being spent to subsidize the Games. Plus, there was widespread fear about how the construction would impact the city's lakefront.

So, forget about the Olympics. There are still Da Bears, the hapless Cubbies, the White Sox, the Bulls, and the Blackhawks (and The Storm, The Sky, The Fire, the Windy City Rollers and others).

Even lengthier than the city's list of sports teams is the roster of museums. There are 70 in The Windy City. The Art Institute of Chicago, the country's second largest museum, is sporting a new modern wing, designed by Renzo Piano. Just opened in May, the wing features 20th and 21th century European art. If you are drawn to older masterpieces, you'll find plenty in the "old wing." To wit, there are 3,500 European works dating from the 12th through the mid-20th century. Holdings include a rare group of 15th-century Spanish, Italian and Northern European paintings, an important collection of French Impressionist paintings, and European sculpture. For those who favor American art, stop by American Gothic by Grant Wood and Nighthawks by Edward Hopper. Museum admission is $18. Art is free on Thursday evenings between 5 and 8 PM.

Opening this Thursday at the Museum of Science & Industry is YOU! The Experience. The exhibit is an interactive tour of the human body. Having attended a preview, I can tell you it's very cool, very fun and very educational for kids and adults alike. Allow at least one hour to explore YOU! Other museum highlights to take in: a 700-ton German submarine, the only one captured during World War II; The Smart Home--showcasing the latest in green living; and the Genetics & Baby Chick Hatchery section. The museum normally costs $13 for adults and $9 for kids (entrance into the submarine is extra, although the surrounding exhibit is complimentary). However, to celebrate the opening of YOU!, general admission during October is FREE!

For more on Chicago, visit http://www.choosechicago.com/. Or listen to my report on Around the World Radio, airing live on October 8 at 1:14 EDT. If you miss it, go to http://www.aroundtheworldradio.com/aarchives.jsp and click on the October 8 show.

Thursday, October 1, 2009

More Pet Peeves

My recent trip to Chicago has reminded me of more pet peeves. Mind you, said peeves are not about Chicago, which is one of the most fabulous cities in the world (despite what the IOC thinks). Instead, visits to three different hotels left me with a brand new pile o’ peeves (see 8/28 post for previous peeves).

Peeve #1: No coffeemaker in the room. Staying at The Hotel Allegro (a Kimpton hotel), I was chagrined to find no coffee-making device was available in the room. My choices: Stay put in my comfy zebra-striped robe (kudos on that, Kimpton) and order an $8 cup of joe from room service, or get dressed and go to the lobby and pay $4 for a large dose of caffeine. As Colbert would say, a wag of the finger to the Allegro. Why, even the Ritz-Carlton brand, a long-time holdout, finally gave in to consumer demand and now provides in-room coffee makers. To be fair to the Allegro, though, I will give the Colbert tip of the hat to the fact that outlets are everywhere. If you want to plug in an iron or your computer (to access the free Wi-Fi available to frequent guest members), outlets are plentiful and conveniently placed.

Peeve #2: Luxury hotels charging for Wi-Fi. I know, no one uses the room telephone anymore, so that profit center is out the window. But when I’m paying $300 a night for a room, throw in the Wi-Fi for free…really. In Chicago, the high-end Trump throws it in for free, while the high-end Swissotel doesn’t (although you can’t beat the Toblerone at turndown at the latter). At the very least, chain hotels should do what Kimpton does--throw in free Wi-Fi for frequent guest program members. It’s a win-win move--Kimpton gets more people to join its program (for free) and members get an immediate money-saving benefit.

Peeve #3: Magical mini-bars. During a tour of theWit Doubletree in downtown Chicago, there were two things I wasn’t amused by--the charge for in-room Wi-Fi (which escalates depending upon the bandwidth you choose), and the automated mini-bar that charges your bill the moment you move an item…even if you do not consume it and later put it back in its rightful place. These mechanized mini-bars chill those of us who prefer to purchase the 75¢ Coke from the 7-11 and chill it in the spot of the $4 hotel version. (As I figure hotels may mysteriously mark their sodas--even though I have no proof--I drink the 7-11 Coke, instead of using it to replace the mini-bar Coke). Yes, you can argue with the front desk clerk about the charge and get a refund, but how many of us don’t even look at the bill when rushing off to the airport?

Now, lest you think I am Wendy Whiner, I do want to offer a tip of the hat to the rooms manager at The Hotel Allegro. After filling out an on-line survey about my stay, which outlined the complaints above, said manager actually called me to discuss my concerns. I'm not sure if said call was due to my status as a travel journalist, but I did stay at the Allegro incognito. At any rate, he did clarify a couple of things. He said that while most Kimptons do not have in-room coffeemakers, most do not charge for morning coffee in the lobby. Secondly, he apologized about the lack of acknowledgment of my frequent guest status upon check-in, and went on to report that the chain tracks the stay of each Kimpton InTouch member in order to "customize" his or her next stay. To which I asked, somewhat rhetorically, does this mean I will have a coffeemaker in my room the next time I stay at a Kimpton? I didn't get an answer.

Monday, September 28, 2009

Standby for Free

Want to know how to make it from downtown Chicago to downtown DC in less than four hours door to door? Fly standby.

In these days of fees for everything from advance itinerary changes to emergency row seats to cabin upgrades, it may surprise you to know that you can still fly standby for free. It certainly surprised a group of travel writers with whom I was recently sharing this tale.

I have this annoying tendency of getting places way too early. That includes the airport. So, on a Sunday morning, I found myself at Washington National Airport (DCA) two hours before my flight to Chicago However, there was another flight to O’Hare in just 55 minutes. Since I only had carry-on, I wanted to take a stab at getting on the earlier flight. Fortunately, a ticket agent assisted me through the steps needed to do so on the check-in kiosk.

Here’s how it works. First, you check in for your original flight, which is confirmed. At a certain point, after rejecting all of the options the airline gives you for paying extra for specific seats, you can opt to fly standby on an earlier flight. The choices are listed on the screen. You touch the flight you want and a boarding pass prints with both your standby status information and your confirmed flight information (you need to print a separate boarding pass for the confirmed flight). Get to the gate on time, and assuming there are seats, you are on your way. You can also do this when checking in on-line.

So, how did I make it from the Loop back home in four hours? By knowing the standby trick. I left my hotel at 11:30, took the CTA train from the Loop to O’Hare, and arrived at the airport at 12:18. My original flight was scheduled for 2:25 (which was likely to get delayed, as storms were developing on the East Coast). There was an on-time departure at 1:05, but I thought catching it would be impossible. I had to get from the CTA train stop to the ticketing area (a lengthy journey, which included an uphill climb on a non-working escalator); press the correct buttons in a speedy manner at the nearest check-in kiosk; get through the security line; and then make it to the gate in less than 35 minutes. That may be an easy thing to do at a smaller airport like DCA, but O’Hare is a behemoth. But guess what? I arrived at the gate area just as they were calling my name for standby approval, and I boarded the plane five minutes later. After a bumpy 90-minute ride, I arrived in DC and somehow managed to perfectly time all of my Metro connections. Travel time from DCA home (including the walk from the Metro station to my condo): 35 minutes. Total travel time from downtown Chicago: Four hours on the dot.

The moral of the story: If you absolutely, positively don’t have to get to your destination earlier than expected, don’t pay to change your reservation. Instead, get to the airport early and try standby…especially if you are traveling a route where a flight takes off every hour or two. True, standby seats may not be available. But then, it’s just a matter of going back to Plan A.

A second moral: The total cost of taking public transportation to and from the airports in both cities, round-trip, was $8.20. Carbon footprint: Baby feet. Four cab rides would have cost at least $115. Carbon footprint: Shaquille O’Neal times four.

Friday, September 4, 2009

Here's the WUSA-TV packing segment in living color. Enjoy.




If the footage does not pop up, please go to http://www.wusa9.com/ and type Laura Powell Travel in the search box.

Wednesday, September 2, 2009

Laura on TV

Given all of these baggage fees, a gal (or a guy) can always use a few tips on packing light. And who better to give said tips than the moderator of The Daily Suitcase? BTW, if anyone knows how to control the sound on the clip, please drop me a line!