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Thursday, February 9, 2017

9 Tips for Packing Light


It's the bane of every traveler's existence in these days of airline pay-for-packing schemes. How does one confine oneself, if at all possible, to a carry-on bag?  Here are some ideas. 

Prime Packing Tips

1. Pick a color scheme and stick to it. Many people choose black and white. I find that quite blah. Not to mention that once you spill something on those white pants, they are down for the count. Opt for basics in blue, chocolate brown, or green to stand out from the crowd. Having a color plan allows you to limit purses and shoes (see below).

2. Do the mix and match thing. If your skirts and pants sport patterns, bring solid tops. Make sure you can wear different tops with different bottoms to give the illusion of tripling the size of your wardrobe.

3. Thank goodness for accessories.  They can truly change the look of an outfit. Pop a belt over that flowing dress and you have a whole new silhouette. Those who are handy with scarves can find a million ways to change things up with one small piece of fabric.

4.  Jackets and sweaters can also alter a look. Just add a top layer to an outfit you have been wearing all day and voila, you have a new outfit. Plus, the new layer will serve to cover any stains, man-made or natural, that you may have acquired on your blouse during the day.

5. Ladies, since all of your clothing now mixes and matches, you only need one purse.
I do not recommend choosing
clogs as one of your
three pairs of shoes.

6.  Likewise, you will be able to stick to my famous Three Shoe Rule. Now, I am not saying you can only bring three shoes. But I am limiting you to three pairs of shoes--one for dress (heels); one for fashionable walking (comfy loafers or sandals or flat boots, depending on the season); and one (sneakers) for those workouts I know you do on the road..

7.  Pack lightweight, wrinkle-proof, hand-washable clothing.

8.  Use compression bags. Packing carry-on doesn't have to suck when you use these, because by sucking the air from the bag with a mini-vac, you can basically shrink-wrap your clothing--reducing bulk by half. Travelon Space Mates are also airtight, leak-proof, and cheap (2 for $15).

9. Wear your heaviest clothing (parkas, boots) on board. If you resemble the Michelin Man, so be it.

Thursday, February 2, 2017

SIT UP STRAIGHT: Maintaining Your Posture While Traveling

How to Maintain Your Posture While Traveling--for Shermans Travel Media


Posted in:


Georgie Pauwels
Georgie Pauwels

Even if you were brought up by nuns or were captain in the U.S. Army, maintaining good posture while traveling is nearly impossible. Heavy carry-ons and over-stuffed shoulder bags, combined with long stretches of sitting in ergonomically unfit airline seats, wreak havoc on the spine. If you don’t want to land directly in the chiropractor’s office, here are a few tips to help you protect your back while on the road.

Pack light

It might sound obvious, but bad posture starts with your bags. When it comes to suitcases, the lighter the better. Even if you have to spend a few extra bucks to check another bag, it’s better to bring two smaller suitcases as opposed to one big clunker. Each bag will weigh less, so your body will be balanced while carrying them. And while someone on your flight or train may offer to help you lift your bag, don’t bank on it. You don’t want to be that guy (or gal) who nearly drops his bag on the passenger sitting below. If you plan on taking public transportation from the airport to the hotel, or you know you’ll be carrying the suitcase for an extended length of time, this tip goes double.

Lift with your legs

If you are doing any heavy, overhead lifting, be strategic about how you lift. Break the action into separate stages: To get the carry-on into the overhead bin, first bring it up to top-of-seat level; then, bend at the knees and engage your leg muscles, rather than your lower back, to get the additional momentum you’ll need to get the bag into the compartment.

Stand, often

It’s easy to get settled in your seat on a flight — you’re absorbed by a movie, a book, a nap. But remember to get out of the seat frequently and walk around. Sitting still for long stretches of time isn’t good for any part of your body. Additionally, doing in-seat leg and back stretches — like bending forward or lifting toes off the ground to stretch hamstrings — will make post-trip movement smoother.

Sit up straight

This is likely familiar advice; we may not have listened as kids, but as adults, we can appreciate the wisdom behind it. When on an airplane, train, or car seat, try to sit up straight. Tools that may help you do so include posture shirts or annoying posture-tracking sensors that vibrate when you slouch.

BYOBack and foot support

Lumbar support is essential when sitting for a long time. Bring a pillow specifically designed to keep the lower spine in line. If you forget, roll up a sweater or another thick piece of clothing and stick it between the seat back and the small of the back.
Also, because airline seats are not ergonomically designed, consider bringing a footrest. Dangling or stretched-out legs may cause stress on the lower back. When driving, it’s better to rest both feet on the floor than having one foot on the gas. So, if your car is equipped with cruise control, set it up and put your paws on the floor.

Monday, January 30, 2017

Buon Appetito: Food Tourism in Northern Italy

Please indulge in some recent stories written for Orbitz Blog about Italian food and cultural tourism in the regions of Emilia Romagna and Piemonte. To whet your appetite before clicking on the links, see below. Buon appetito!

How to Eat Your Way Through Emilia Romagna

A wheel of authentic Parmagiano Reggiano
being inspected

Parma ham and other dried meat


Unshrouding Turin


Bicerin--a mix of coffee, chocolate and whipped
milk-- is a local specialty in Turin

The world's very first Eataly is
located in Turin  

Sunday, January 22, 2017

So You Want to Be a Travel Blogger?

I'm Tallin You
I'll never describe Estonia as 'quaint'
The Top 9 Travel Writing Taboos

#1: Avoid cliches like the plague. The Danish in Copenhagen isn't the best thing since sliced bread (since when is sliced bread so great, anyway, I wonder?) When was the last time you really felt like a kid in the candy store? And unless you are trying out a carousel, you don't give things a whirl.

#2: Avoid words you never use when talking. I'm talking iconicquaint, and rustic. 

#3: Just to prove that I am not overly persnickety, I'll allow one quaint or iconic per article. But never, ever use luxe or azure, for sure.

#4: That the grass is green is not newsworthy. That the beach is sandy is not newsworthy. Don't include useless and/or redundant adjectives. Keep it pithy, people.

#5: Can a city boast? Apparently, it can, as "Chicago boasts the best deep-dish pizza in the world" and "Honolulu boasts grand luxe hotels, sandy beaches, and azure skies."  But IMHO, a place cannot boast.

#6: Is Albania the next Italy? I don't think so. But some travel writers do. "The next...." is not merely cliched writing; it is also somewhat pejorative if you think about it (i.e.--the next best thing to sliced bread....but it ain't no slice of bread).

#7: Don't trash the locals or local customs just for the heck of it. If you do, as in this piece I did for National Geographic Traveler  that literally trash talks Albania, provide context and balance.

#8: Maybe it's me, because I simply abhor chick-lit. Articles about your journey of self-discovery are usually a yawn, even to your closest friends. My best advice is to circumvent this form of literary litany. An aside--why is it that 99 out of 100 of self-confessional, self-delusional pieces are written by women?

#9: Never, never, never use the term "something for everyone" in your writing. It's lazy, it's annoying (to me, anyway) and it's simply not true. Don't you be telling me Des Moines has something for everyone. For example, if you are a surfer, where's the beach? New York City doesn't have something for everyone. If you are a climber, try finding a mountain to scale in Manhattan (skyscrapers don't count). Heck, even Sydney, the best city in the world (again, IMHO), doesn't have something for everyone. For example, if you are an astronomer, you can't see the Big Dipper and vast parts of Ursa Major in the Australian night sky. But you can pet a koala.

Which brings me to one more parenthetical point. You can pet a koala, but you can't pet a koala bear. Koalas are marsupials, not bears. Put that in your pouch and ponder. And one more point that may save your life one day: If you want to pet a koala, don't do so by awakening it from a eucalyptus-induced stupor. I can tell you from experience... this not a good idea. A koala awakened abruptly from its languor is a vicious animal. But that's a story to be chronic

Tuesday, January 3, 2017

Travel Trends for 2017

2017 is going to be the year of the experience. Now that travel to places that were once considered exotic has become somewhat pedestrian (oh yeah, I’m heading to Easter Island tomorrow--you?), it’s the search for the ultimate experience that may reign supreme...no matter where it takes place. That said, experiences need to be one-of-a-kind and indigenous to the place visited.


For example, during a recent trip to Italy, I bypassed Rome and Venice and focused on making gelato in Bologna and truffle hunting near Alba.

Tasting the fruits of my gelato-making efforts
at Gelato University in Bologna

Searching for truffles with
Igor and Rocky

A fjord in
Northern Norway









2017 will also be the year when people are looking chill out and escape from reality. This means that instead of heading to the world’s great cities, they may be prone to head to the outer reaches of familiar countries. Iceland has been a very popular place for the past several years. This year, there may be a fjord in your future, as seekers of calm and isolation may head above the Arctic Circle, exploring Nunavut in Canada, Lapland in Finland and Northern Norway. In all of these places, visitors can experience the Midnight Sun, giving them more daylight to lap up adventures. In Northern Norway, those adventures include riding horses, hanging ten at the world's northernmost surfing school, or French kissing with wolves.
.
Getting Intimate with Wolves
at Norway's Polar Park


In the United States, the desire to get away from crowded spaces will also predominate. National parks will continue to be popular escape routes. Rural states like Nebraska and the Dakotas may also see an upswing in tourism. 




Also, so-called secondary cities will experience a renaissance. During the past few years, places like Richmond, VA; Cincinnati, OH; and Boise, ID have become beacons of urban cool. Young chefs, priced out of major markets, are opening restaurants in these smaller burgs, while uber-cook, cutting-edge lodging brands, like 21c Museum Hotels and Aparium, are focusing their efforts in these under-a-million cities.


Art at a 21c Museum Hotel


A room at The Modern in Boise, Idaho







Wednesday, December 21, 2016

Dropping the Ball...and the Pickle...and the Potato...On New Year's Eve

When it comes to New Year’s Eve celebrations, very few places are dropping the ball these days. Instead, they are dropping wenches, wrenches, pickles, potatoes and bologna—and that’s no bologna.

The New Year’s Eve bologna drop in Lebanon, PA is a bunch of bologna

Pennsylvania may reign supreme when it comes to dropping things on New Year’s Eve. There are more than a dozen drops around the Keystone State, ranging from a button in Carlisle to a sled in Duncannon to the aforementioned wrench in Mechanicsburg (naturally).But certainly, Lebanon’s Bologna Drop takes the cake as a must-see New Year’s Eve event. You never sau-sage a thing as a 250-pound lunch meat plunging 16 feet to the excitement of adoring peeps.

Speaking of PEEPS, the marshmallow concoction is usually associated with Easter. But in Bethlehem, PA, where the treats are made, the drop of a 4.5-foot tall, 85-pound illuminated PEEP chick makes New Year’s Eve egg-stra special.

What’s the dill with pickle drops? While it’s a “no-briner” that Dillsburg, PA drops a six-foot Mr. Pickle, why is a place called Mt. Olive celebrating with a cucumber? It turns out the North Carolina burg is home to the largest independent pickle company in the country. But an unanswered pickle is why Mt. Olive opts to drop its three-foot cuke down a flagpole at midnight Greenwich Mean Time (7pm EST).

We wish you a happy bleu year! | Photo courtesy of Plymouth Arts Center
We wish you a happy bleu year! | Photo courtesy of Plymouth Arts Center

Dairy gets its due on New Year’s Eve in Wisconsin. In Plymouth, the former home of the National Cheese Exchange, a giant cheese wedge gets lowered from a 100-foot crane. But come early. The cheese roars at 10pm. Sounds gouda to us.
Idaho getting mashed... I mean smashed for new years
Boy oh Boise
Famous Potatoes, indeed. On New Year’s Eve, Boise, Idaho’s most notable spud is a luminous 16-foot tuber known as the Glowtato. Here’s the dirt: Thousands of spectators take to the streets to watch the s’mashing potato plummet in front of the State Capitol at midnight.
Female impersonator Gary Marion, known as Sushi, hangs in a giant replica of a woman's high heel shoe Thursday, Dec. 31, 2015, in Key West, Fla. | Photo courtesy of (Rob O'Neal/Florida Keys News Bureau/HO)
Female impersonator Gary Marion, known as Sushi, hangs in a giant replica of a woman’s high heel shoe in Key West, Fla. | Photo courtesy of (Rob O’Neal/Florida Keys News Bureau/HO)
In Key West, Sushi gets dropped on December 31…but she’s actually a drag queen and not a piece of raw fish. Sushi sits in a giant red stiletto that goes down at midnight. But plenty of actual sea creatures are celebrated along the Eastern seaboard on New Year’s Eve. Key West also drops a conch (and a wench, but that’s off-topic). Easton, Maryland lowers a crab. And in Eastport, Maine, the country’s easternmost city, they drop a sardine. An hour before the sardine goes down, a maple leaf falls in Eastport, sweetly celebrating the city’s neighbor just across the border. Why 11pm EST? Because it’s midnight in Canada. O.
This story originally appeared here.